Thank you both for your responses. That's definitely a good thing that your daughter got diagnosed at an early age, nobodyknows71. It took me forever to get diagnosed because unfortunately, the hospital I kept going to was filled with a bunch of incompetent idiots. They could never give me a proper diagnosis, all they basically did was treat the pain and send me on my way. And it didn't help at all that my mother always thought I was lying and trying to get out of going to school or what have you every time I'd tell her that my stomach was killing me. So, I was basically on my own when it came to trying to find a decent doctor. And, by the time a doctor who actually knew what he was doing diagnosed me, it was so bad that surgery was going to be the only option. In the meantime though, while I was waiting on my surgery date, I did get prescribed Pentasa, as well. And it was helpful, if I recall. May71, yep, there are numerous foods that I've learned to avoid. I can't eat vegetables and fruits, anything with skin of any kind, nuts, overly greasy food, spicy food, and foods with a lot of fiber. For the most part, I know pretty much everything I need to avoid by now foodwise. But, if I come across anything I'm unsure of, the only way to find out is trial and error. As far as smoking goes, yeah, it definitely helps to quit from what I've heard, but that's not something I can do right now. Aside from the fact, even, that it's extremely difficult to quit, it also slows down your metabolism. And right now, methadone is slowing it down to a crawl as it is. I'm losing the weight I've gained, though, and I'm almost back to my original weight before I started the methadone clinic...so, to quit smoking right now and make that even more difficult than it already is, or even worse, lose it and then gain it back, I would absolutely go insane. So, not really an option right now.