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Jim's Cafe - Wednesday, November 5, 2025

LumberJack

Huggy Bear 🐻
SF Supporter
#21
I get a large can of Campbells Cream of Chicken Soup, add some real chicken and a bunch of spices and simmer. Will last several days.
Aw geeze! I’m not allowed to be around too much soup with a cream base. I have demolished an entire pint of creamy tomato soup in one sitting. If it’s from a can I will doctor it up until it gets enough flavor, but if it’s one of those more gourmet-ish soups that are in the deli section of the grocery store, then I am shooting right past my sodium allowance before I even think about it!
I can do better at resisting ice cream, and that’s a high bar.
 

Witty_Sarcasm

🦄🦜🧁Rainbow Unicorn (Deluxe Edition) ®🌈🌝💖
SF Supporter
#23
Thank you for opening the cafe @Angie and for the tag @Lane :)

I usually buy already made things or foods I can heat up easily if I'm not in the mood to cook...so things like frozen dinners, pizza, sandwiches, etc. And some simple things I like to cook include grilled cheese sandwiches, scrambled eggs, pancakes, and things like that.
 

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