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What's for dinner?

KM76710

Kangaroo Manager
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I gave this a "like" but I'm not going to pretend that I have any idea of what it is. Lol.
LOL. They are also called crayfish and crawfish. Look like a tiny little lobster and you can fix them like shrimp: boil, fry, blacken whatever you prefer. I have holes around the stock tank here, a big hole in the back yard that is filled with water and stock with perch for catch and release fishing to relax. There are enough crawdad holes here to time to time fish them out otherwise buy the tails at the grocery store.

Crawdad.jpg

Supper today was a cheeseburger with onion rings.
 

Kira

•✮• SF Gelfling •✮•
SF Creative
SF Artist
Staff Alumni
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LOL. They are also called crayfish and crawfish. Look like a tiny little lobster and you can fix them like shrimp: boil, fry, blacken whatever you prefer. I have holes around the stock tank here, a big hole in the back yard that is filled with water and stock with perch for catch and release fishing to relax. There are enough crawdad holes here to time to time fish them out otherwise buy the tails at the grocery store.

View attachment 44233

Supper today was a cheeseburger with onion rings.
:D Got it! We have crayfish here though it's silly expensive. For some reason it's advertised as "lobster" though it's not because it doesn't have the pinchers *huh

Just before Christmas there was a huge export issue with China who decided to put a ban on all of our seafood. As all the farmers etc. had a ridiculous amount to sell, and fast, the public were able to buy ALL seafood incredibly cheap. Crayfish were selling for $20 AUD each so pretty much everyone had crayfish for Christmas. :D I personally got 2 and they were a very nice treat! I'd say that these particular ones (from Western Australia) tasted like a very sweet prawn (shrimp)

I grew up fishing every single school holidays so I absolutely love it! The set up you have sounds amazing. Being able to just sit around and fish (for food or leisure) would be pure bliss! And then be able to get the odd, fresh crayfish is amazing!
 

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