Trader Joe's 5-cheese Greek spiral. Made of phyllo dough wrapped around cheese. The only problem is I baked it for like 7 extra minutes but it still didn't get as golden brown as it was supposed to.
A Senegalese dish known as Chicken Yassa. From the freezer at Whole Foods. Surprising to find African foods in the frozen section, so it was exciting to be able to try. Was delicious but kind of a smaller serving than I expected and was supposedly a "medium" spice level but I would rank it no more than 1 out of 5 for spiciness. Sour was the more predominant flavor.
Later today I might make some of the frozen pão de queijo that I have.
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