cheese ravioli with spaghetti sauce. our sauce cooks for 24 to 48 hours to get the flavor all the way through. we usually make 5 to 8 quarts at a time then freeze it. so all we have to do is take ravioli and sauce out of the freezer and slow cook it in the croc pot
we went to Hannaford to get cabbage, carrots, and potatoes for corned beef tomorrow and other stuff we needed. when she got home and started putting groceries away she noticed a pork pie at the bottom of one of the bags. if we would have noticed at the store then fine i'll give it back but if we don't see it until we get home then screw it you put it in my bag lol, besides it's around 8 miles round trip and my 64 dodge gets only 10 mpg on a good day if i don't play.. so we had a pork pie for supper. funny thing is my wife asked if we could have a pork pie next week lol
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