a throw together of butter sautéed chicken tenders with rice, sautéed arugula, onion, baby carrots, garlic, red bell pepper, Brussel sprouts with fried garanaza beans on top.
tonight we will have chicken too. thighs, expertly boned by moi! and probably burned up in the pan by moi too and 'what' as a side dish which probably rates a "YUM😍" too! and I'm promising it won't be ready b4 10😁!
A poke bowl with white rice, 2 scoops of salmon, some cucumber, edamame, radish, pineapple, teriyaki sauce, avocado, seaweed salad, wonton crisps, and onion crisps.
Now I'm snacking on some kettle corn.
I'm eating an overstuffed barbecue baked potato. I think it's the about the 4th or 5th time I've ordered something out since the pandemic started. It's good
Had a brunch fried chicken sandwich with lettuce, tomato, bacon, avocado, and spicy maple aioli. Sweet potato fries and chipotle aioli on the side.
Now I'm having Detroit style pizza with pineapple, ham, rosemary, pepperoni, and jalapenos. It got cold on the way home but is still good.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.