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What's for dinner?

AvidFan

Retired Cat Staff
SF Supporter
I eat a lot of it too, so there's usually some made and in the frig. And yes it was tasty, thank you. :) I made gravy from the pan drippings after roasting the chicken. It's a nice change.
I bought some quinoa at Christmas but I've not really cooked much of it. I should get back into it.

I got some cheap potatoes this week (£1.35 for a kilo) and they're all big ones, so am going make baked potato with cheese, hummus, peppers and sweetcorn.
 

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